
Winery AndelunaPasionado Grand Reserve
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Pasionado Grand Reserve of the Winery Andeluna is in the top 10 of wines of Tupungato.

Taste structure of the Pasionado Grand Reserve from the Winery Andeluna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pasionado Grand Reserve of Winery Andeluna in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pasionado Grand Reserve of Winery Andeluna in the region of Mendoza often reveals types of flavors of oak.
Food and wine pairings with Pasionado Grand Reserve
Pairings that work perfectly with Pasionado Grand Reserve
Original food and wine pairings with Pasionado Grand Reserve
The Pasionado Grand Reserve of Winery Andeluna matches generally quite well with dishes of beef, pasta or lamb such as recipes of spit-turned boar leg (oven) with "automatic watering"., pasta with artichoke hearts and bacon or caramelized lamb mice.
Details and technical informations about Winery Andeluna's Pasionado Grand Reserve.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Pasionado Grand Reserve from Winery Andeluna are 2007, 2005, 2004, 2003 and 0.
Informations about the Winery Andeluna
The Winery Andeluna is one of of the world's greatest estates. It offers 61 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
High-altitude jewel (1,050-1,500 m) in the Uco Valley (Mendoza, Argentina): signature Malbec as the royal red — concentrated and fresh with notes of blackberry, blackcurrant, plum, violet, cocoa and a touch of spice, chiselled tannins and acidity preserved by altitude, more elegant and taut than Luján. Structured Cabernet and fresh Pinot Noir (Gualtallary the star) in support. Racy, mineral Chardonnay. Stony alluvium over sand and limestone, dry continental, extreme thermal range.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Hairy Grenache
See lledoner pelut.














