Winery AnalemmaMosier Hills Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Mosier Hills Syrah of the Winery Analemma is in the top 80 of wines of Oregon.
Wine flavors and olphactive analysis
On the nose the Mosier Hills Syrah of Winery Analemma in the region of Oregon often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Mosier Hills Syrah
Pairings that work perfectly with Mosier Hills Syrah
Original food and wine pairings with Mosier Hills Syrah
The Mosier Hills Syrah of Winery Analemma matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, lamb tagine with dried fruits and herbs or chicken breast with curry and mushrooms.
Details and technical informations about Winery Analemma's Mosier Hills Syrah.
Discover the grape variety: Picardan
Picardan is a white grape variety from Provence. Currently, this variety no longer exists. It is otherwise known as gallet blanc, grosse clairette, aragnan, papadoux or milhaud blanc. It is also called œillade blanche, but it has nothing to do with the œillade noire grape variety.Picardan has cottony buds and fairly large leaves. Its truncated cone-shaped bunches of grapes are tightly packed. The berries are smaller than those of Cinsault and are rather pinkish in colour when they reach maturity. Like Cinsault, Picardy is a late bloomer with a sweet, musky aroma. Vigorous, it is not too afraid of grey rot, but it is more sensitive to erinosis. Picardan is one of the grape varieties used in the Châteauneuf-du-Pape appellation. It gives a wine with a particular bouquet and when it is associated with other grape varieties such as mourvèdre or syrah. The rosé wine it produces is of good quality.
Informations about the Winery Analemma
The Winery Analemma is one of of the world's great estates. It offers 13 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
