Winery Analemma - Mosier Hills Syrah

Winery AnalemmaMosier Hills Syrah

The Mosier Hills Syrah of Winery Analemma is a red wine from the region of Oregon.
This wine generally goes well with beef, lamb or mature and hard cheese.
The Mosier Hills Syrah of the Winery Analemma is in the top 80 of wines of Oregon.

Wine flavors and olphactive analysis

On the nose the Mosier Hills Syrah of Winery Analemma in the region of Oregon often reveals types of flavors of red fruit, black fruit.

Details and technical informations about Winery Analemma's Mosier Hills Syrah.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Freisa

Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.

Informations about the Winery Analemma

The winery offers 14 different wines.
Its wines get an average rating of 4.1.
It is in the top 15 of the best estates in the region
It is located in Oregon
Find the Winery Analemma on Facebook

The Winery Analemma is one of of the world's great estates. It offers 13 wines for sale in the of Oregon to come and discover on site or to buy online.

Top wine Oregon
In the top 85000 of of United States wines
In the top 90 of of Oregon wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Crémant

AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.

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