Winery Amiot Guy & FilsChassagne-Montrachet Vieilles Vignes
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chassagne-Montrachet Vieilles Vignes from the Winery Amiot Guy & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chassagne-Montrachet Vieilles Vignes of Winery Amiot Guy & Fils in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Chassagne-Montrachet Vieilles Vignes
Pairings that work perfectly with Chassagne-Montrachet Vieilles Vignes
Original food and wine pairings with Chassagne-Montrachet Vieilles Vignes
The Chassagne-Montrachet Vieilles Vignes of Winery Amiot Guy & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cataplana with seafood, veal shoulder with cream and tarragon or stuffed cabbage leaves.
Details and technical informations about Winery Amiot Guy & Fils's Chassagne-Montrachet Vieilles Vignes.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Amiot Guy & Fils
The Winery Amiot Guy & Fils is one of of the world's greatest estates. It offers 1 wines for sale in the of Chassagne-Montrachet to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet
The wine region of Chassagne-Montrachet is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine René Lequin-Colin or the Domaine Remoissenet Père & Fils produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet are Chardonnay, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet often reveals types of flavors of tropical, ginger or leather and sometimes also flavors of mango, saline or red plum.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
