Winery Amigdala - Cirò Rosé

Winery AmigdalaCirò Rosé

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cirò Rosé of Winery Amigdala is a pink wine from the region of Calabria.
This wine generally goes well with

Details and technical informations about Winery Amigdala's Cirò Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gaglioppo

A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.

Last vintages of this wine

Cirò Rosé - 2018
In the top 100 of of Calabria wines
Average rating: 3.51110.50
Cirò Rosé - 2017
In the top 100 of of Calabria wines
Average rating: 3.61110.50
Cirò Rosé - 0
In the top 100 of of Calabria wines
Average rating: 3.51110.50

The best vintages of Cirò Rosé from Winery Amigdala are 2017, 2018, 0

Informations about the Winery Amigdala

The winery offers 4 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Calabre

The Winery Amigdala is one of of the world's greatest estates. It offers 4 wines for sale in the of Calabria to come and discover on site or to buy online.

Top wine Calabria
In the top 150000 of of Italy wines
In the top 800 of of Calabria wines
In the top 30000 of pink wines
In the top 650000 wines of the world

The wine region of Calabria

Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.

The word of the wine: Natural sweet wine

Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.

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