
Winery Amelie GuillotVieilles Vignes Savagnin Arbois
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Vieilles Vignes Savagnin Arbois from the Winery Amelie Guillot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Savagnin Arbois of Winery Amelie Guillot in the region of Jura is a with a nice freshness.
Food and wine pairings with Vieilles Vignes Savagnin Arbois
Pairings that work perfectly with Vieilles Vignes Savagnin Arbois
Original food and wine pairings with Vieilles Vignes Savagnin Arbois
The Vieilles Vignes Savagnin Arbois of Winery Amelie Guillot matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of fricadella, 4 seasons pizza my way or croque-monsieur (grilled cheese sandwich).
Details and technical informations about Winery Amelie Guillot's Vieilles Vignes Savagnin Arbois.
Discover the grape variety: Cornichon blanc
A very old variety that has been multiplied in many Mediterranean wine-producing countries, due to the fact that its grapes ripen quite late. It is only in Italy and Greece that it still occupies a significant area. In France, it is only found among amateur gardeners and/or collectors. By its foliage in particular, the white gherkin is different from the purple gherkin this last one is given as very little sensitive to the grey rot.
Informations about the Winery Amelie Guillot
The Winery Amelie Guillot is one of of the world's greatest estates. It offers 10 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














