
Winery Ameera (ZA)Stellenbosch Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Stellenbosch Syrah from the Winery Ameera (ZA)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stellenbosch Syrah of Winery Ameera (ZA) in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Stellenbosch Syrah
Pairings that work perfectly with Stellenbosch Syrah
Original food and wine pairings with Stellenbosch Syrah
The Stellenbosch Syrah of Winery Ameera (ZA) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, lamb tagine with honey and dried fruits or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Ameera (ZA)'s Stellenbosch Syrah.
Discover the grape variety: Boskoop glory
It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Stellenbosch Syrah from Winery Ameera (ZA) are 2013, 0
Informations about the Winery Ameera (ZA)
The Winery Ameera (ZA) is one of of the world's greatest estates. It offers 2 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).










