Winery Amber FallsCajunfest
Red wine
This wine is a blend of 3 varietals which are the Chambourcin, the Chancellor and the Concord.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cajunfest from the Winery Amber Falls
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cajunfest of Winery Amber Falls in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cajunfest
Pairings that work perfectly with Cajunfest
Original food and wine pairings with Cajunfest
The Cajunfest of Winery Amber Falls matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with onions chinese style, potjevleesch or alsatian wine pie.
Details and technical informations about Winery Amber Falls's Cajunfest.
Discover the grape variety: Chambourcin
Richly coloured and fruity reds with a purple colour and supple tannins, on aromas of black cherry, blackberry, blackcurrant, spices and herbal notes. Round palate, fresh finish, best drunk young. A disease-resistant hybrid, it produces organic and sustainable reds in the Loire Valley (IGP Atlantique, IGP Val de Loire), the United States (Pennsylvania, Missouri, Virginia) and Australia (New South Wales). French hybrid created in 1963 by Joannès Seyve.
Informations about the Winery Amber Falls
The Winery Amber Falls is one of of the world's greatest estates. It offers 3 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
