Winery Álvaro Monteiro RibeiroEncosta d'Arêgos Grande Escolha
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Encosta d'Arêgos Grande Escolha from the Winery Álvaro Monteiro Ribeiro
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Encosta d'Arêgos Grande Escolha of Winery Álvaro Monteiro Ribeiro in the region of Minho is a powerful with a nice freshness.
Food and wine pairings with Encosta d'Arêgos Grande Escolha
Pairings that work perfectly with Encosta d'Arêgos Grande Escolha
Original food and wine pairings with Encosta d'Arêgos Grande Escolha
The Encosta d'Arêgos Grande Escolha of Winery Álvaro Monteiro Ribeiro matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of creamy tomato squid, steamed carrots with saffron or grilled swordfish slice with herbs.
Details and technical informations about Winery Álvaro Monteiro Ribeiro's Encosta d'Arêgos Grande Escolha.
Discover the grape variety: Verdelet
Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.
Last vintages of this wine
The best vintages of Encosta d'Arêgos Grande Escolha from Winery Álvaro Monteiro Ribeiro are 2017, 2013, 2012, 0 and 2015.
Informations about the Winery Álvaro Monteiro Ribeiro
The Winery Álvaro Monteiro Ribeiro is one of of the world's greatest estates. It offers 2 wines for sale in the of Minho to come and discover on site or to buy online.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
