Winery Altare Giovanni et FigliDolcetto Langhe Monregalesi
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto Langhe Monregalesi from the Winery Altare Giovanni et Figli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto Langhe Monregalesi of Winery Altare Giovanni et Figli in the region of Piedmont is a powerful.
Food and wine pairings with Dolcetto Langhe Monregalesi
Pairings that work perfectly with Dolcetto Langhe Monregalesi
Original food and wine pairings with Dolcetto Langhe Monregalesi
The Dolcetto Langhe Monregalesi of Winery Altare Giovanni et Figli matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with balsamic sauce, wok of chinese noodles with vegetables or lamb tagine with prunes.
Details and technical informations about Winery Altare Giovanni et Figli's Dolcetto Langhe Monregalesi.
Discover the grape variety: Doçal de Refóios
Very fresh and light whites with a pale golden robe, airy palate with lively acidity, showing signature aromas of citrus (lemon), white flowers and nervous notes. Confidential heritage profile. Rare and confidential, it belongs to the heritage varieties preserved for their genetic and historical interest within the Vinho Verde DOC. Portuguese white autochtone variety from northern Minho, in the Lima sub-region.
Informations about the Winery Altare Giovanni et Figli
The Winery Altare Giovanni et Figli is one of of the world's greatest estates. It offers 3 wines for sale in the of Dolcetto delle Langhe Monregalesi to come and discover on site or to buy online.
The wine region of Dolcetto delle Langhe Monregalesi
Premier Cru climat on the right bank of the Serein (Troesmes grouping, Chablis), slightly softened south-east exposure, slightly less cold microclimate. 100% Chardonnay with more accessible minerality than left-bank premiers crus — notes of white flowers, citrus, stone fruits and a slightly softer saline-mineral touch, medium body. Kimmeridgian soils with deeper clays than some neighbours — distinctive rounded and silky profile appreciated in youth.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.
