Winery Altare Giovanni et FigliDolcetto Langhe Monregalesi
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto Langhe Monregalesi from the Winery Altare Giovanni et Figli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto Langhe Monregalesi of Winery Altare Giovanni et Figli in the region of Piémont is a powerful.
Food and wine pairings with Dolcetto Langhe Monregalesi
Pairings that work perfectly with Dolcetto Langhe Monregalesi
Original food and wine pairings with Dolcetto Langhe Monregalesi
The Dolcetto Langhe Monregalesi of Winery Altare Giovanni et Figli matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, vegetarian lasagna or sweet and sour braised leg of lamb.
Details and technical informations about Winery Altare Giovanni et Figli's Dolcetto Langhe Monregalesi.
Discover the grape variety: Bouillet
Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Altare Giovanni et Figli
The Winery Altare Giovanni et Figli is one of of the world's greatest estates. It offers 3 wines for sale in the of Dolcetto delle Langhe Monregalesi to come and discover on site or to buy online.
The wine region of Dolcetto delle Langhe Monregalesi
The wine region of Dolcetto delle Langhe Monregalesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Marchesi di Barolo or the Domaine Barone Riccati produce mainly wines red. In the mouth of Dolcetto delle Langhe Monregalesi is a powerful with a lot of tannins present in the mouth. We currently count 3 estates and châteaux in the of Dolcetto delle Langhe Monregalesi, producing 4 different wines in conventional, organic and biodynamic agriculture.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
