Winery AltanzaÚnico 12 Meses Roble Francés
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Único 12 Meses Roble Francés from the Winery Altanza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Único 12 Meses Roble Francés of Winery Altanza in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Único 12 Meses Roble Francés of Winery Altanza in the region of Rioja often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Único 12 Meses Roble Francés
Pairings that work perfectly with Único 12 Meses Roble Francés
Original food and wine pairings with Único 12 Meses Roble Francés
The Único 12 Meses Roble Francés of Winery Altanza matches generally quite well with dishes of beef, lamb or veal such as recipes of hungarian goulash, sweet and sour braised leg of lamb or osso bucco.
Details and technical informations about Winery Altanza's Único 12 Meses Roble Francés.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Único 12 Meses Roble Francés from Winery Altanza are 2014, 2016, 2015, 0
Informations about the Winery Altanza
The Winery Altanza is one of of the world's greatest estates. It offers 62 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
