
Winery Aloisiushof (Alois Kiefer)Element Weisser Burgunder Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Element Weisser Burgunder Trocken from the Winery Aloisiushof (Alois Kiefer)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Element Weisser Burgunder Trocken of Winery Aloisiushof (Alois Kiefer) in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Element Weisser Burgunder Trocken
Pairings that work perfectly with Element Weisser Burgunder Trocken
Original food and wine pairings with Element Weisser Burgunder Trocken
The Element Weisser Burgunder Trocken of Winery Aloisiushof (Alois Kiefer) matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of spaghetti with tuna (real italian recipe), shrimps with curry and coconut milk or bianca pizza arugula bresaola.
Details and technical informations about Winery Aloisiushof (Alois Kiefer)'s Element Weisser Burgunder Trocken.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Element Weisser Burgunder Trocken from Winery Aloisiushof (Alois Kiefer) are 2018, 0
Informations about the Winery Aloisiushof (Alois Kiefer)
The Winery Aloisiushof (Alois Kiefer) is one of of the world's greatest estates. It offers 82 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.














