
Winery Alois DahnSpätburgunder Johannisberger Erntebriger Rheingau
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Johannisberger Erntebriger Rheingau from the Winery Alois Dahn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Johannisberger Erntebriger Rheingau of Winery Alois Dahn in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Spätburgunder Johannisberger Erntebriger Rheingau
Pairings that work perfectly with Spätburgunder Johannisberger Erntebriger Rheingau
Original food and wine pairings with Spätburgunder Johannisberger Erntebriger Rheingau
The Spätburgunder Johannisberger Erntebriger Rheingau of Winery Alois Dahn matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, provencal veal tendrons or duck breast with honey-orange sauce.
Details and technical informations about Winery Alois Dahn's Spätburgunder Johannisberger Erntebriger Rheingau.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Alois Dahn
The Winery Alois Dahn is one of of the world's greatest estates. It offers 16 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.














