The Domaine Alloïs of Rhône méridional of Rhone Valley

The Domaine Alloïs is one of the best wineries to follow in Rhône méridional.. It offers 20 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Domaine Alloïs wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Alloïs wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Alloïs wines with technical and enological descriptions.
How Domaine Alloïs wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rice with sausage meat and tomatoes, smoked salmon burger - chive cream or autumn pumpkin pie.
In the mouth the white wine of Domaine Alloïs. is a powerful.
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
123 communes, mistral climate.
How Domaine Alloïs wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of korean bibimbap, lamb shoulder confit with harissa or leg of wild boar.
On the nose the red wine of Domaine Alloïs. often reveals types of flavors of red fruit, spices. In the mouth the red wine of Domaine Alloïs. is a powerful with a nice balance between acidity and tannins.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Domaine Alloïs wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of green lentils strasbourg style, skate wings with black butter sauce or pike quenelles with lobster bisque sauce.
Said of a diluted wine for which one has the impression that water has been added.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Alloïs.
Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.