Winery Viña AliagaHelena Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Helena Syrah from the Winery Viña Aliaga
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Helena Syrah of Winery Viña Aliaga in the region of Navarre is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Helena Syrah
Pairings that work perfectly with Helena Syrah
Original food and wine pairings with Helena Syrah
The Helena Syrah of Winery Viña Aliaga matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with balsamic sauce, lamb roast with lavender or paella valenciana (without seafood).
Details and technical informations about Winery Viña Aliaga's Helena Syrah.
Discover the grape variety: Cabernet blanc
Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Helena Syrah from Winery Viña Aliaga are 2016, 0, 2017
Informations about the Winery Viña Aliaga
The Winery Viña Aliaga is one of of the world's great estates. It offers 38 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
