Winery Viña AliagaAntonio Corpus
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Antonio Corpus from the Winery Viña Aliaga
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Antonio Corpus of Winery Viña Aliaga in the region of Navarre is a powerful.
Wine flavors and olphactive analysis
On the nose the Antonio Corpus of Winery Viña Aliaga in the region of Navarre often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Antonio Corpus
Pairings that work perfectly with Antonio Corpus
Original food and wine pairings with Antonio Corpus
The Antonio Corpus of Winery Viña Aliaga matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef and spice stuffed peppers, mascarpone/gorgonzola macaroni gratin or 7 o'clock leg of lamb.
Details and technical informations about Winery Viña Aliaga's Antonio Corpus.
Discover the grape variety: Trousseau
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Antonio Corpus from Winery Viña Aliaga are 2002, 0, 2010
Informations about the Winery Viña Aliaga
The Winery Viña Aliaga is one of of the world's greatest estates. It offers 38 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
