The Alexandride Estate is one of the best wineries to follow in Pella.. It offers 5 wines for sale in of Pella to come and discover on site or to buy online.
Looking for the best Alexandride Estate wines in Pella among all the wines in the region? Check out our tops of the best red, white or effervescent Alexandride Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Alexandride Estate wines with technical and enological descriptions.
How Alexandride Estate wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew provencal style, lamb in spicy sauce or lamb chops marinated with herbs.
Prefecture of central Greek Macedonia, foothills of Vermio and plains of Giannitsa, temperate continental climate. Xinomavro is the noble native signature red ("acid-black"): ruby colour evolving to garnet, structured and tannic with intense notes of dried tomato, black olive, plum, ripe cherry, spice and a floral touch, vibrant acidity and exceptional ageing potential. Also in lively rosés and fine sparkling wines. Cabernet, Merlot and Chardonnay as complements.
Neighbour of Naoussa.
How Alexandride Estate wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef bourguignon with cookéo or duck baeckeoffe with christmas spices and dried fruits.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Alexandride Estate wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna nuggets, mussels with camembert cheese or light tuna-tomato quiche (without cream).
On the nose the white wine of Alexandride Estate. often reveals types of flavors of tree fruit.
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
Planning a wine route in the of Pella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Alexandride Estate.
Fresh, fruity whites and light rosés best enjoyed young, with a pale salmon robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon), green apple, white flowers and herbal notes. Also the traditional base for resinated Retsina. Grown in the Peloponnese, Macedonia and Attica for modern dry Greek whites. Greek autochthonous grey grape with pink skin, one of the most planted varieties in Greece.
