Winery AlepaRiccio Pallagrello Nero
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Riccio Pallagrello Nero from the Winery Alepa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riccio Pallagrello Nero of Winery Alepa in the region of Campania is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Riccio Pallagrello Nero
Pairings that work perfectly with Riccio Pallagrello Nero
Original food and wine pairings with Riccio Pallagrello Nero
The Riccio Pallagrello Nero of Winery Alepa matches generally quite well with dishes of beef, pasta or lamb such as recipes of chili con carne, spaghetti with squid ink (italy) or lamb chops marinated with herbs.
Details and technical informations about Winery Alepa's Riccio Pallagrello Nero.
Discover the grape variety: Gouais
It is certainly one of the oldest known grape varieties as it is already reported in the Middle Ages as producing a poor quality wine. Some claim that it has its first origins in eastern France and others in Croatia. It would then have been introduced into France by the Romans, nearly 2,000 years ago. Published genetic analyses have revealed that it is related to several grape varieties, including Saint Côme, Raffiat de Moncade, Muscadelle, Jurançon Blanc, Grease, Colombard, and Mademoiselle Blanche. For more information, click here. Today, the Gouais has practically disappeared from the vineyard, it is still cultivated somewhat in the upper Swiss Valais under the name of Gwäss or Gwaëss.
Last vintages of this wine
The best vintages of Riccio Pallagrello Nero from Winery Alepa are 2009, 0, 2010
Informations about the Winery Alepa
The Winery Alepa is one of of the world's greatest estates. It offers 14 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
