The Winery Alejandro Perez Martínez is one of the best wineries to follow in Alicante.. It offers 2 wines for sale in of Alicante to come and discover on site or to buy online.
Looking for the best Winery Alejandro Perez Martínez wines in Alicante among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alejandro Perez Martínez wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alejandro Perez Martínez wines with technical and enological descriptions.
How Winery Alejandro Perez Martínez wines pair with each other generally quite well with dishes such as recipes .
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
In the mouth of Alicante is a powerful with a nice balance between acidity and tannins. We currently count 137 estates and châteaux in the of Alicante, producing 586 different wines in conventional, organic and biodynamic agriculture. The wines of Alicante go well with generally quite well with dishes of beef, pasta or veal.
How Winery Alejandro Perez Martínez wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pork tongue with bacon and onions, grilled lamb shoulder with spices and honey or baked pork chops.
Planning a wine route in the of Alicante? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alejandro Perez Martínez.
American, resulting from a natural cross between taylor (Vitis Labrusca x Vitis Riparia) and Vitis Riparia, the seeds of the taylor then sown in 1869 by Otto Wasserzicher in Nauvoo, Illinois. Noah has been used extensively as a progenitor by hybridizers such as Baco, Bertille-Seyve, Castel, Gaillard and Seibel, the best known being baco blanc or baco 22A (folle blanche x Noah). In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): clinton, herbemont, isabelle, jacquez, Noah and othello. Today, it has practically disappeared and can sometimes be found in private homes established in vineyards.
