Winery AldingerFellbacher Lämmler Lemberger GG Trocken
Red wine
This wine generally goes well with
The Fellbacher Lämmler Lemberger GG Trocken of the Winery Aldinger is in the top 80 of wines of Württemberg.
Wine flavors and olphactive analysis
On the nose the Fellbacher Lämmler Lemberger GG Trocken of Winery Aldinger in the region of Württemberg often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Details and technical informations about Winery Aldinger's Fellbacher Lämmler Lemberger GG Trocken.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Fellbacher Lämmler Lemberger GG Trocken from Winery Aldinger are 2016, 2017, 0, 2014
Informations about the Winery Aldinger
The Winery Aldinger is one of of the world's greatest estates. It offers 83 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
