Winery AlchimiaQuarto Vuoto Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Quarto Vuoto Bianco from the Winery Alchimia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quarto Vuoto Bianco of Winery Alchimia in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Quarto Vuoto Bianco
Pairings that work perfectly with Quarto Vuoto Bianco
Original food and wine pairings with Quarto Vuoto Bianco
The Quarto Vuoto Bianco of Winery Alchimia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of the corsican soup, broccoli and blue cheese quiche without pastry or radicchio and pancetta rolls.
Details and technical informations about Winery Alchimia's Quarto Vuoto Bianco.
Discover the grape variety: Raisin de Corinthe
Light and fruity reds to drink young, with a clear ruby hue, smooth tannins and an airy palate, featuring signature aromas of red fruits (redcurrant, strawberry) and sweet notes. Mainly destined for Corinth raisins (currants), a speciality of the Peloponnese. Emblematic of Aegean viticulture, grown in Greece, Australia and California for raisins and a few simple wines. Greek black seedless (apyrene) variety with small, intensely coloured berries.
Last vintages of this wine
The best vintages of Quarto Vuoto Bianco from Winery Alchimia are 0
Informations about the Winery Alchimia
The Winery Alchimia is one of of the world's greatest estates. It offers 5 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
