Winery Albino PionaTenuta Cà Palazzina Custoza
White wine
This wine is a blend of 4 varietals which are the Chardonnay, the Cortese, the Garganega and the Pinot blanc.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Tenuta Cà Palazzina Custoza from the Winery Albino Piona
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tenuta Cà Palazzina Custoza of Winery Albino Piona in the region of Veneto is a powerful.
Food and wine pairings with Tenuta Cà Palazzina Custoza
Pairings that work perfectly with Tenuta Cà Palazzina Custoza
Original food and wine pairings with Tenuta Cà Palazzina Custoza
The Tenuta Cà Palazzina Custoza of Winery Albino Piona matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese soy and chicken noodles (wok style), curried mouclade à la charentaise or mashed potatoes with spinach and 2 salmon.
Details and technical informations about Winery Albino Piona's Tenuta Cà Palazzina Custoza.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Albino Piona
The Winery Albino Piona is one of of the world's great estates. It offers 15 wines for sale in the of Bianco di Custoza to come and discover on site or to buy online.
The wine region of Bianco di Custoza
Fresh and accessible, these Venetian whites south of Lake Garda charm with a floral, lively palate. Signature blend dominated by Cortese (Bianca Fernanda), Garganega, Friulano and Trebbiano: aromas of green apple, citrus, white peach, white flowers, sweet almond and a mineral touch, taut and refreshing palate. The white counterpart of neighbouring Bardolino. Denser Superiore versions, festive Spumante, sweet Passito.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
