Winery Alban RoblinSancerre Héritage Blanc
White wine
This wine generally goes well with pork, vegetarian or shellfish.
Food and wine pairings with Sancerre Héritage Blanc
Pairings that work perfectly with Sancerre Héritage Blanc
Original food and wine pairings with Sancerre Héritage Blanc
The Sancerre Héritage Blanc of Winery Alban Roblin matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of croque madame, monkfish in foil or couscous from the sea.
Details and technical informations about Winery Alban Roblin's Sancerre Héritage Blanc.
Discover the grape variety: Perricone
Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, Mediterranean garrigue and balsamic notes. Sunny Sicilian profile with fine ageing potential. Traditional component of Sicilian blends and star of Eloro DOC, embodying the viticultural heritage of western Sicily. Indigenous black variety from Palermo.
Informations about the Winery Alban Roblin
The Winery Alban Roblin is one of of the world's greatest estates. It offers 11 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Fendant
See chasselas.
