Winery AlasiaMoscato Provincia di Pavia Secco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Moscato Provincia di Pavia Secco from the Winery Alasia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moscato Provincia di Pavia Secco of Winery Alasia in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Moscato Provincia di Pavia Secco
Pairings that work perfectly with Moscato Provincia di Pavia Secco
Original food and wine pairings with Moscato Provincia di Pavia Secco
The Moscato Provincia di Pavia Secco of Winery Alasia matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of special' tagliatelle carbonara, mussels with chicken or three-cheese pie (beaufort, comté, emmental).
Details and technical informations about Winery Alasia's Moscato Provincia di Pavia Secco.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Moscato Provincia di Pavia Secco from Winery Alasia are 2013, 0, 2015, 2014
Informations about the Winery Alasia
The Winery Alasia is one of of the world's great estates. It offers 23 wines for sale in the of Provincia di Pavia to come and discover on site or to buy online.
The wine region of Provincia di Pavia
The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
