Winery Al-RiaNegra Mole
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Negra Mole from the Winery Al-Ria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negra Mole of Winery Al-Ria in the region of Algarve is a powerful.
Food and wine pairings with Negra Mole
Pairings that work perfectly with Negra Mole
Original food and wine pairings with Negra Mole
The Negra Mole of Winery Al-Ria matches generally quite well with dishes of beef, pasta or veal such as recipes of cornish pasties, cannelloni with parma ham or lamb confit with new potatoes.
Details and technical informations about Winery Al-Ria's Negra Mole.
Discover the grape variety: Vilana
A very old grape variety grown in Greece - one of the main ones - most often at high altitude, it is said to have originated on the island of Crete. It can also be found in Italy, but is practically unknown in France. D.N.A. analyses have shown that it is related to Thrapsthiri and Vidiano.
Last vintages of this wine
The best vintages of Negra Mole from Winery Al-Ria are 2018, 0
Informations about the Winery Al-Ria
The Winery Al-Ria is one of of the world's greatest estates. It offers 6 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
