
Winery Akdeniz IncisiKirmizi Sek Sarap
This wine generally goes well with
Details and technical informations about Winery Akdeniz Incisi's Kirmizi Sek Sarap.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Last vintages of this wine
The best vintages of Kirmizi Sek Sarap from Winery Akdeniz Incisi are 2016, 0
Informations about the Winery Akdeniz Incisi
The Winery Akdeniz Incisi is one of of the world's greatest estates. It offers 4 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.












