Château d'AiguevilleGrand Bouigard Côtes du Rhône
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Grand Bouigard Côtes du Rhône from the Château d'Aigueville
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Bouigard Côtes du Rhône of Château d'Aigueville in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grand Bouigard Côtes du Rhône of Château d'Aigueville in the region of Rhone Valley often reveals types of flavors of leather, cheese or earth and sometimes also flavors of microbio, oak or roasted meat.
Food and wine pairings with Grand Bouigard Côtes du Rhône
Pairings that work perfectly with Grand Bouigard Côtes du Rhône
Original food and wine pairings with Grand Bouigard Côtes du Rhône
The Grand Bouigard Côtes du Rhône of Château d'Aigueville matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fleischnacka leaf, marinated lamb chops or duck breast with orange sauce.
Details and technical informations about Château d'Aigueville's Grand Bouigard Côtes du Rhône.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of Grand Bouigard Côtes du Rhône from Château d'Aigueville are 2012, 2015, 2016, 2014 and 2013.
Informations about the Château d'Aigueville
The Château d'Aigueville is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.
