The Château d'Aigueville is one of the best wineries to follow in Rhône méridional.. It offers 10 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Château d'Aigueville wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Château d'Aigueville wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château d'Aigueville wines with technical and enological descriptions.
How Château d'Aigueville wines pair with each other generally quite well with dishes of lamb, pork or poultry such as recipes of bitumen leg of lamb, rabbit with prunes or chicken blanquette.
On the nose the red wine of Château d'Aigueville. often reveals types of flavors of cherry, plum or cranberry and sometimes also flavors of honey, earth or red fruit. In the mouth the red wine of Château d'Aigueville. is a powerful with a nice balance between acidity and tannins.
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.
How Château d'Aigueville wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of baked dumplings, italian tabbouleh or chicken breast franc comtoise.
On the nose the white wine of Château d'Aigueville. often reveals types of flavors of stone, stone fruit or honey and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Château d'Aigueville. is a powerful.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Château d'Aigueville wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of vegetable planter, garba ( ivory coast ) or linguine with squid ink and cockles.
On the nose the pink wine of Château d'Aigueville. often reveals types of flavors of apricot, tree fruit. In the mouth the pink wine of Château d'Aigueville. is a powerful with a nice freshness.
A supple, easy-drinking wine with little consistency in the mouth.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château d'Aigueville.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
