Winery Aguirre18 Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the 18 Chardonnay from the Winery Aguirre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 18 Chardonnay of Winery Aguirre in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the 18 Chardonnay of Winery Aguirre in the region of Central Valley often reveals types of flavors of tree fruit.
Food and wine pairings with 18 Chardonnay
Pairings that work perfectly with 18 Chardonnay
Original food and wine pairings with 18 Chardonnay
The 18 Chardonnay of Winery Aguirre matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara almost like the real thing, salmon and spinach lasagna or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Aguirre's 18 Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of 18 Chardonnay from Winery Aguirre are 2019, 2016, 2020, 2018 and 2017.
Informations about the Winery Aguirre
The Winery Aguirre is one of of the world's greatest estates. It offers 50 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
