Winery Agostino Pavia & Figli - Piemonte Rosato

Winery Agostino Pavia & FigliPiemonte Rosato

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Piemonte Rosato of Winery Agostino Pavia & Figli is a pink wine from the region of Piedmont.
This wine generally goes well with pork, poultry or mild and soft cheese.
The Piemonte Rosato of the Winery Agostino Pavia & Figli is in the top 90 of wines of Piedmont.

Details and technical informations about Winery Agostino Pavia & Figli's Piemonte Rosato.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arinto

Crisp and structured whites with very high acidity, pale golden colour, taut mouth, with signature aromas of lemon, green apple, white flowers and mineral notes. Ages beautifully gaining citrusy and resinous notes. Star of Bucelas DOC, also found in Vinho Verde, Tejo, Alentejo and Dão. Traditional Portuguese white grape defining the identity of age-worthy Portuguese whites.

Last vintages of this wine

Piemonte Rosato - 2018
In the top 90 of of Piedmont wines
Average rating: 3.911110
Piemonte Rosato - 0
In the top 90 of of Piedmont wines
Average rating: 3.81110.50

The best vintages of Piemonte Rosato from Winery Agostino Pavia & Figli are 2018, 0

Informations about the Winery Agostino Pavia & Figli

The winery offers 14 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Piémont

The Winery Agostino Pavia & Figli is one of of the world's greatest estates. It offers 13 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 80000 of of Italy wines
In the top 95 of of Piedmont wines
In the top 20000 of pink wines
In the top 500000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Trimming

A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.

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