Winery Adelino ColloviniRefosco Dal Peduncolo Rosso Lison Pramaggiore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Refosco Dal Peduncolo Rosso Lison Pramaggiore from the Winery Adelino Collovini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Refosco Dal Peduncolo Rosso Lison Pramaggiore of Winery Adelino Collovini in the region of Veneto is a powerful.
Food and wine pairings with Refosco Dal Peduncolo Rosso Lison Pramaggiore
Pairings that work perfectly with Refosco Dal Peduncolo Rosso Lison Pramaggiore
Original food and wine pairings with Refosco Dal Peduncolo Rosso Lison Pramaggiore
The Refosco Dal Peduncolo Rosso Lison Pramaggiore of Winery Adelino Collovini matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef fillet in a crust, my grandmother's macaroni gratin with gruyere cheese and smoked ham or lamb kleftiko (greek).
Details and technical informations about Winery Adelino Collovini's Refosco Dal Peduncolo Rosso Lison Pramaggiore.
Discover the grape variety: Sauvignac
Aromatic, lively whites with a pale golden colour, airy palate with fresh acidity, signature aromas of citrus (grapefruit), elder, white flowers and herbaceous notes reminiscent of Sauvignon. Early, productive and disease resistant. Grown in Switzerland, Germany and Belgium for organic and sustainably managed vineyards. Swiss white hybrid variety bred by Valentin Blattner at Soyhières, a disease-resistant cross involving Sauvignon Blanc.
Informations about the Winery Adelino Collovini
The Winery Adelino Collovini is one of of the world's greatest estates. It offers 8 wines for sale in the of Lison-Pramaggiore to come and discover on site or to buy online.
The wine region of Lison-Pramaggiore
DOC straddling Veneto and Friuli (1968, merger of Cabernet/Merlot/Tocai di Pramaggiore): Friulano is the signature white king (≥50% in Bianco), complemented by Chardonnay, Pinot Grigio, Sauvignon — structured aromatic profile. Refosco dal Peduncolo Rosso, Merlot, Cabernet Sauvignon, Cabernet Franc, Carmenère and Malbech are the signature red kings — structured with red fruit and ageing potential. Balanced clay-limestone soils and silts, cool Bora and warm southern Sciroc.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
