
Winery Adega de PenalvaMaceração Pelicular
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Maceração Pelicular from the Winery Adega de Penalva
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maceração Pelicular of Winery Adega de Penalva in the region of Beiras is a powerful with a nice freshness.
Food and wine pairings with Maceração Pelicular
Pairings that work perfectly with Maceração Pelicular
Original food and wine pairings with Maceração Pelicular
The Maceração Pelicular of Winery Adega de Penalva matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of arroz de marisco, aperitif puff pastries with vire andouille sausage or fish with cream sauce.
Details and technical informations about Winery Adega de Penalva's Maceração Pelicular.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Maceração Pelicular from Winery Adega de Penalva are 2019, 0
Informations about the Winery Adega de Penalva
The Winery Adega de Penalva is one of of the world's great estates. It offers 38 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














