Winery FavaiosEncostas de Favaios Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Encostas de Favaios Branco from the Winery Favaios
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Encostas de Favaios Branco of Winery Favaios in the region of Duriense is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Encostas de Favaios Branco of Winery Favaios in the region of Duriense often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Encostas de Favaios Branco
Pairings that work perfectly with Encostas de Favaios Branco
Original food and wine pairings with Encostas de Favaios Branco
The Encostas de Favaios Branco of Winery Favaios matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spanish seafood paella, tuna rillettes or haddock with curry cream.
Details and technical informations about Winery Favaios's Encostas de Favaios Branco.
Discover the grape variety: Olaszrizling
Crisp and aromatic dry whites with a pale golden colour, supple palate and refreshing acidity, with signature aromas of citrus (lemon), white flowers (acacia), almond, white stone fruit (apple) and mineral notes. Also made as round, candied botrytised sweet wines. A pillar of Hungarian dry white wines around Lake Balaton and in Tokaj. The Hungarian synonym for Welschriesling, an indigenous central European white variety.
Last vintages of this wine
The best vintages of Encostas de Favaios Branco from Winery Favaios are 2017, 2014, 2015, 2007 and 2016.
Informations about the Winery Favaios
The Winery Favaios is one of of the world's greatest estates. It offers 52 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Roussette
See highness.
