Winery Adega Das TalhasReserva Alentejo Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserva Alentejo Tinto from the Winery Adega Das Talhas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Alentejo Tinto of Winery Adega Das Talhas in the region of Alentejano is a powerful.
Food and wine pairings with Reserva Alentejo Tinto
Pairings that work perfectly with Reserva Alentejo Tinto
Original food and wine pairings with Reserva Alentejo Tinto
The Reserva Alentejo Tinto of Winery Adega Das Talhas matches generally quite well with dishes of beef, lamb or veal such as recipes of fast and, lamb colombo or moroccan veal tagine from hanane.
Details and technical informations about Winery Adega Das Talhas's Reserva Alentejo Tinto.
Discover the grape variety: Béclan noir
Native variety of Franche Comté, formerly grown in Beaujolais. It is registered in the Official Catalogue of wine grape varieties, list A1.
Informations about the Winery Adega Das Talhas
The Winery Adega Das Talhas is one of of the world's greatest estates. It offers 2 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
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The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
