Winery Adega Cooperativa do FundaoTapada de Franco Tinto
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Tapada de Franco Tinto from the Winery Adega Cooperativa do Fundao
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tapada de Franco Tinto of Winery Adega Cooperativa do Fundao in the region of Duriense is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tapada de Franco Tinto
Pairings that work perfectly with Tapada de Franco Tinto
Original food and wine pairings with Tapada de Franco Tinto
The Tapada de Franco Tinto of Winery Adega Cooperativa do Fundao matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of adapted vietnamese fondue, marinated leg of lamb with herbs or roast duck with cider sauce.
Details and technical informations about Winery Adega Cooperativa do Fundao's Tapada de Franco Tinto.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Tapada de Franco Tinto from Winery Adega Cooperativa do Fundao are 2013
Informations about the Winery Adega Cooperativa do Fundao
The Winery Adega Cooperativa do Fundao is one of of the world's great estates. It offers 26 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
News related to this wine
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The word of the wine: Aging on lees
Maturing on the lees enhances the stability, aromatic complexity and texture of white wines, which gain in body and volume. This phenomenon is induced by autolysis, the process of self-degradation of the lees.