Winery Adega Cooperativa do FundaoAlcambar Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Alcambar Tinto from the Winery Adega Cooperativa do Fundao
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alcambar Tinto of Winery Adega Cooperativa do Fundao in the region of Beiras is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Alcambar Tinto
Pairings that work perfectly with Alcambar Tinto
Original food and wine pairings with Alcambar Tinto
The Alcambar Tinto of Winery Adega Cooperativa do Fundao matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of flemish beer stew, osso bucco of lamb or prime rib with chervil butter.
Details and technical informations about Winery Adega Cooperativa do Fundao's Alcambar Tinto.
Discover the grape variety: Piquepoul gris
Lively, citrusy whites and pale rosés with a salmon-pale hue, light palate and preserved acidity, showing aromas of citrus (lemon, grapefruit), white flowers and saline mineral notes. Tense, iodine-tinged southern profile. Rarer than Picpoul blanc, it contributes in small quantities to certain Languedoc blends and is attracting renewed interest. Grey-skinned mutation of Picpoul, grown in the Languedoc and southern Rhône.
Last vintages of this wine
The best vintages of Alcambar Tinto from Winery Adega Cooperativa do Fundao are 2017, 0, 2014, 2011
Informations about the Winery Adega Cooperativa do Fundao
The Winery Adega Cooperativa do Fundao is one of of the world's greatest estates. It offers 26 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
Highest DOC of Portugal in the central-east (300-750 m), harsh continental climate. Concentrated flagship reds with signature notes of black cherry, blackberry, plum, Mediterranean herbs, sweet spices and mineral touch, firm tannins and altitude freshness — dense Touriga Nacional (violet, blackberry), supple Tinta Roriz (Tempranillo), fruity Rufete, aromatic Jaen. Round and mineral Síria, Fonte Cal, Malvasia Fina whites. Mountain wines with excellent value for money.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
