Winery Adega Cooperativa do CadavalConfraria Reserva Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Confraria Reserva Syrah from the Winery Adega Cooperativa do Cadaval
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Confraria Reserva Syrah of Winery Adega Cooperativa do Cadaval in the region of Lisboa is a powerful.
Food and wine pairings with Confraria Reserva Syrah
Pairings that work perfectly with Confraria Reserva Syrah
Original food and wine pairings with Confraria Reserva Syrah
The Confraria Reserva Syrah of Winery Adega Cooperativa do Cadaval matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with mustard, lasagna calabrese or vienna cutlets.
Details and technical informations about Winery Adega Cooperativa do Cadaval's Confraria Reserva Syrah.
Discover the grape variety: Seibel 6468
Direct producer hybrid obtained by Albert Seibel (1844/1936), interbreeding between 4614 Seibel and 3011 Seibel. The 6468 Seibel was not multiplied very much, today it is not present in the vineyard anymore. It should be noted that it has been used in many other crosses to obtain, among others, the Villard blanc, the date tree of Saint Vallier, etc.
Last vintages of this wine
The best vintages of Confraria Reserva Syrah from Winery Adega Cooperativa do Cadaval are 0, 2015
Informations about the Winery Adega Cooperativa do Cadaval
The Winery Adega Cooperativa do Cadaval is one of of the world's great estates. It offers 20 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
