Winery Adega Cooperativa da LabrugeiraCondado de Alenquer Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Condado de Alenquer Tinto from the Winery Adega Cooperativa da Labrugeira
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Condado de Alenquer Tinto of Winery Adega Cooperativa da Labrugeira in the region of Lisboa is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Condado de Alenquer Tinto
Pairings that work perfectly with Condado de Alenquer Tinto
Original food and wine pairings with Condado de Alenquer Tinto
The Condado de Alenquer Tinto of Winery Adega Cooperativa da Labrugeira matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, purple leg of lamb with red wine and cranberries or saddle of venison with fresh cream.
Details and technical informations about Winery Adega Cooperativa da Labrugeira's Condado de Alenquer Tinto.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of Condado de Alenquer Tinto from Winery Adega Cooperativa da Labrugeira are 2012, 0, 2010
Informations about the Winery Adega Cooperativa da Labrugeira
The Winery Adega Cooperativa da Labrugeira is one of of the world's great estates. It offers 34 wines for sale in the of Alenquer to come and discover on site or to buy online.
The wine region of Alenquer
DOC in the Lisboa region (most continental sub-region, 50 km from the Atlantic), sheltered by the Serra de Montejunto, temperate climate with dry summers. Touriga Nacional, Aragonez and Castelão signature reds: rich and spiced with black cherry, blackberry, plum, pepper, garrigue and balsamic hints, ripe tannins — one of Lisboa's finest red terroirs. Cabernet, Syrah and Merlot complement. Lively Arinto, aromatic Fernão Pires and Vital in whites.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.
