Winery AD. VinumVerres Rosé
Pink wine
This wine is a blend of 3 varietals which are the Bourboulenc, the Counoise and the Roussanne.
This wine generally goes well with poultry, beef or rich fish (salmon, tuna etc).
Food and wine pairings with Verres Rosé
Pairings that work perfectly with Verres Rosé
Original food and wine pairings with Verres Rosé
The Verres Rosé of Winery AD. Vinum matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of salmon with cream sauce, osso bucco of lamb or tomato, zucchini and tuna flan.
Details and technical informations about Winery AD. Vinum's Verres Rosé.
Discover the grape variety: Bourboulenc
Fresh and aromatic whites with an ample palate and preserved acidity despite the sun, on discreet aromas of white flowers (broom), citrus, exotic fruits, fennel and saline marine notes. Very late-ripening, retaining freshness in hot climates. Essential component of white Châteauneuf-du-Pape AOC, white Côtes-du-Rhône and Bandol blanc, and the absolute signature of La Clape AOC. Native southern French variety with very late ripening.
Informations about the Winery AD. Vinum
The Winery AD. Vinum is one of of the world's great estates. It offers 54 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
