Winery Ackermann Das WeingutRivaner
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rivaner from the Winery Ackermann Das Weingut
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivaner of Winery Ackermann Das Weingut in the region of Mosel is a .
Food and wine pairings with Rivaner
Pairings that work perfectly with Rivaner
Original food and wine pairings with Rivaner
The Rivaner of Winery Ackermann Das Weingut matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of chinese noodles with shrimp, grilled tuna with mediterranean marinade or nanie's diced ham quiche.
Details and technical informations about Winery Ackermann Das Weingut's Rivaner.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Informations about the Winery Ackermann Das Weingut
The Winery Ackermann Das Weingut is one of of the world's greatest estates. It offers 21 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
