Winery AchkarrenEdition A Grauer Burgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Edition A Grauer Burgunder from the Winery Achkarren
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edition A Grauer Burgunder of Winery Achkarren in the region of Baden is a .
Wine flavors and olphactive analysis
Food and wine pairings with Edition A Grauer Burgunder
Pairings that work perfectly with Edition A Grauer Burgunder
Original food and wine pairings with Edition A Grauer Burgunder
The Edition A Grauer Burgunder of Winery Achkarren matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of texas style ribs / loin ribs, lamb tagine with honey and onions or paupiettes in a casserole with cream.
Details and technical informations about Winery Achkarren's Edition A Grauer Burgunder.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Edition A Grauer Burgunder from Winery Achkarren are 0
Informations about the Winery Achkarren
The Winery Achkarren is one of of the world's great estates. It offers 90 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).
