Winery Acham-MaginDeidesheimer Herrgottsacker Riesling S
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Deidesheimer Herrgottsacker Riesling S from the Winery Acham-Magin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Deidesheimer Herrgottsacker Riesling S of Winery Acham-Magin in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Deidesheimer Herrgottsacker Riesling S
Pairings that work perfectly with Deidesheimer Herrgottsacker Riesling S
Original food and wine pairings with Deidesheimer Herrgottsacker Riesling S
The Deidesheimer Herrgottsacker Riesling S of Winery Acham-Magin matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of special' tagliatelle carbonara, seafood pastilla or chicken tagine with apricots.
Details and technical informations about Winery Acham-Magin's Deidesheimer Herrgottsacker Riesling S.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Acham-Magin
The Winery Acham-Magin is one of of the world's great estates. It offers 45 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.