Winery Aborigen - P125 Riojano Uro

Winery AborigenP125 Riojano Uro

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The P125 Riojano Uro of Winery Aborigen is a red wine from the region of Baja California of North.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the P125 Riojano Uro of Winery Aborigen in the region of North often reveals types of flavors of black fruit.

Details and technical informations about Winery Aborigen's P125 Riojano Uro.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

P125 Riojano Uro - 2015
In the top 100 of of Baja California wines
Average rating: 3.81110.50
P125 Riojano Uro - 2014
In the top 100 of of Baja California wines
Average rating: 3.61110.50
P125 Riojano Uro - 2013
In the top 100 of of Baja California wines
Average rating: 3.911110
P125 Riojano Uro - 2012
In the top 100 of of Baja California wines
Average rating: 3.71110.50
P125 Riojano Uro - 0
In the top 100 of of Baja California wines
Average rating: 3.81110.50

The best vintages of P125 Riojano Uro from Winery Aborigen are 2013, 2015, 0, 2012 and 2014.

Informations about the Winery Aborigen

The winery offers 50 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Baja California in the region of North

The Winery Aborigen is one of of the world's greatest estates. It offers 51 wines for sale in the of Baja California to come and discover on site or to buy online.

Top wine North
In the top 800 of of Mexico wines
In the top 600 of of Baja California wines
In the top 95000 of red wines
In the top 150000 wines of the world

The wine region of Baja California

The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.


The wine region of North

Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

The word of the wine: Vegetative cycle

All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.

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