Winery Abel Michel TorinoAbocado
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Abocado from the Winery Abel Michel Torino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abocado of Winery Abel Michel Torino in the region of Mendoza is a .
Food and wine pairings with Abocado
Pairings that work perfectly with Abocado
Original food and wine pairings with Abocado
The Abocado of Winery Abel Michel Torino matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of caramelized beef with onions, escalope cordon bleu or aiguillette of duck normandy style.
Details and technical informations about Winery Abel Michel Torino's Abocado.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Abocado from Winery Abel Michel Torino are 0
Informations about the Winery Abel Michel Torino
The Winery Abel Michel Torino is one of of the world's greatest estates. It offers 4 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
