The Winery Aaronap is one of the world's great estates. It offers 22 wines for sale in of Southeastern New England to come and discover on site or to buy online.
Looking for the best Winery Aaronap wines in Southeastern New England among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Aaronap wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Aaronap wines with technical and enological descriptions.
How Winery Aaronap wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew, spaghetti neapolitan style or mathieu's lamb tagine.
The wine region of Southeastern New England is located in the region of Massachusetts of United States. Wineries and vineyards like the Domaine Truro Vineyards or the Domaine Stonington produce mainly wines white, red and pink. The most planted grape varieties in the region of Southeastern New England are Chardonnay, Cabernet franc and Vidal blanc, they are then used in wines in blends or as a single variety. On the nose of Southeastern New England often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, tropical fruit or vegetal.
We currently count 8 estates and châteaux in the of Southeastern New England, producing 26 different wines in conventional, organic and biodynamic agriculture. The wines of Southeastern New England go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Winery Aaronap wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of phad thai (thai style fried noodles), monkfish mozarabic style (spain) or apple cake.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
How Winery Aaronap wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of porcini sauce, chicken ballotine with ham and mushrooms or aiguillette of duck normandy style.
Vine shoot of the year.
Planning a wine route in the of Southeastern New England? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Aaronap.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
New research on grapevine trunk diseases has shown how fungi can collaborate to attack a vine via a kind of ‘extracellular bomb’. Antioxidants may help wineries to fight back, said the international group of researchers led by the University of Massachusetts Amherst. Grapevine trunk diseases (GTDs) have been of growing concern to vineyard owners in recent decades. Almost 20% of the world’s vineyards were affected, said the International Organisation for Vine & Wine in 2015. A 201 ...
The ‘Spinning Around’ singer launched the wines on her birthday in 2020 as part of a collaboration with London-based Benchmark Drinks. The firm, founded by former Accolade Wines chief executive Paul Schaafsma, specialises in celebrity partnerships. It has also launched wines in tandem with Sarah Jessica Parker, Ian Botham and Graham Norton. Yet the Kylie Minogue range has been one of the star performers, selling 3.5 million bottles in the UK and a further 1.5 million bottles in 15 international ...
Springtime brings the so-called ‘Caldaia di Maggio’ to Barolo, a noise similar to a kettle simmering that is caused by evaporating water in the soils. This year, however, it’s unlikely that this phenomenon will occur. Drought is affecting the entire north of Italy; predominantly the Langhe but also Valpolicella and Franciacorta. Not even Tuscany is spared. The vineyards are lacking the reserves of water that their soils usually contain at this time of year. Winter passed without snow in almost a ...
Vine shoot of the year.
