Winery A. MoserTerra Austria Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Terra Austria Grüner Veltliner of the Winery A. Moser is in the top 5 of wines of Burgenland.
Taste structure of the Terra Austria Grüner Veltliner from the Winery A. Moser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Austria Grüner Veltliner of Winery A. Moser in the region of Weinland is a with a nice freshness.
Food and wine pairings with Terra Austria Grüner Veltliner
Pairings that work perfectly with Terra Austria Grüner Veltliner
Original food and wine pairings with Terra Austria Grüner Veltliner
The Terra Austria Grüner Veltliner of Winery A. Moser matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of currywurst, quiche lorraine or lemon chicken.
Details and technical informations about Winery A. Moser's Terra Austria Grüner Veltliner.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Terra Austria Grüner Veltliner from Winery A. Moser are 2018, 0
Informations about the Winery A. Moser
The Winery A. Moser is one of of the world's greatest estates. It offers 13 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
