
Winery A Feeling ForSauvignon Blanc Semi Dulce
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Semi Dulce from the Winery A Feeling For
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Semi Dulce of Winery A Feeling For in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Semi Dulce
Pairings that work perfectly with Sauvignon Blanc Semi Dulce
Original food and wine pairings with Sauvignon Blanc Semi Dulce
The Sauvignon Blanc Semi Dulce of Winery A Feeling For matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with beer, zucchini quiche or pasta with 4 cheeses: mascarpone, gorgonzola, goat and emmental.
Details and technical informations about Winery A Feeling For's Sauvignon Blanc Semi Dulce.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Last vintages of this wine
The best vintages of Sauvignon Blanc Semi Dulce from Winery A Feeling For are 0
Informations about the Winery A Feeling For
The Winery A Feeling For is one of of the world's greatest estates. It offers 10 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.














