The Winery Estate 1856 of Sonoma County of California

Winery Estate 1856
The winery offers 8 different wines
4.2
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Its wines get an average rating of 4.2.
It is ranked in the top 4736 of the estates of California.
It is located in Sonoma County in the region of California
Find the Winery Estate 1856 on Twitter

The Winery Estate 1856 is one of the best wineries to follow in Sonoma County.. It offers 8 wines for sale in of Sonoma County to come and discover on site or to buy online.

Top Winery Estate 1856 wines

Looking for the best Winery Estate 1856 wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Estate 1856 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Estate 1856 wines with technical and enological descriptions.

The top red wines of Winery Estate 1856

Food and wine pairings with a red wine of Winery Estate 1856

How Winery Estate 1856 wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese noodles with beef, grandma melanie's cassoulet or rabbit with hunter's sauce.

Organoleptic analysis of red wines of Winery Estate 1856

On the nose the red wine of Winery Estate 1856. often reveals types of flavors of earth. In the mouth the red wine of Winery Estate 1856. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Estate 1856

  • 2010With an average score of 4.30/5
  • 2008With an average score of 4.30/5
  • 2012With an average score of 4.20/5
  • 2013With an average score of 3.86/5

The grape varieties most used in the red wines of Winery Estate 1856.

  • Cabernet Sauvignon
  • Malbec
  • Petit Verdot

Discovering the wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Estate 1856

Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Estate 1856.

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

News about Winery Estate 1856 and wines from the region

The Duckhorn Portfolio purchases 107ha vineyard in Paso Robles

The luxury wine group bought Bottom Line Ranch in the San Miguel District for an undisclosed sum. It is exclusively planted with Cabernet, featuring seven top clones on three drought-tolerant rootstocks. Alex Ryan, chief executive and president of The Duckhorn Portfolio, said the sub-appellation’s climate is ideal for producing world-class Cabernet Sauvignon. ‘There is a reason why Paso Robles has the most Cabernet Sauvignon acreage of any appellation in California outside of Napa Valley,’ added ...

Chateau St. Jean in Sonoma sold to Foley Family Wines

Foley Family Wines has returned to the acquisition trail in California by announcing its acquisition of Sonoma’s Chateau St. Jean from the Americas division of Treasury Wine Estates, owner of Penfolds in Australia. Foley said it ‘plans to restore the winery to its former glory’. A fee for the deal was not disclosed, but the purchase includes the historic 1920s chateau building, a 6,000-square-foot visitor centre, a winery facility and almost 32 hectares (79 acres) of estate vineyards. Fole ...

Andrew Jefford: ‘2021 has been the year of all the miseries’

How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...

The word of the wine: Guyot (pruning)

This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.