The best wines of Hawaii
Discover the best wines of Hawaii as well as the best winemakers of Hawaii and estates of Hawaii to visit. Explore the popular grape varieties of Hawaii and the best vintages to taste in this region.
Looking for a good wine of Hawaii among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Hawaii. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Hawaii with technical and enological descriptions.
Want to buy a red wine of Hawaii cheap or sell a red wine of Hawaii at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Hawaii go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast pork with prunes, pork roulades with cream and mushrooms or wild rabbit with cider.
On the nose the red wine of the region of Hawaii. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, microbio or red fruit.
Hawaii is a U. S. state located off the coast around an archipelago in the Central Pacific Ocean, at latitude 20°N. A minimal amount of Grape wine is produced here, although spirits are the best known alcoholic beverages produced here.
At present, there are only a few wineries producing grape wine on the islands, which cover almost 28,500 square kilometres. Other forms of wine are made from pineapple, guava and even macadamia nut honey.
Most of Hawaii's wine is produced on Maui, the second largest of the islands. The only wine sub-region, and the proposed AVA, is Ulupalakua, located in the South of the island.
Throughout the islands, the finest vineyards are found at higher elevations on the volcanic slopes.
Symphony is the main grape variety currently used to produce Hawaiian wine.
Want to buy a white wine of Hawaii cheap or sell a white wine of Hawaii at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Hawaii go well with generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of simple pork roast, cassoulet with duck confit or papillotes of mackerel.
On the nose the white wine of the region of Hawaii. often reveals types of flavors of tree fruit, tropical fruit or earth and sometimes also flavors of vegetal, spices or citrus fruit.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Want to buy a pink wine of Hawaii cheap or sell a pink wine of Hawaii at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Hawaii go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of caramelized beef with onions, lamb mouse confit in wine or carrot soup with curry and coconut milk.
On the nose the pink wine of the region of Hawaii. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, tropical fruit.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Want to buy a sweet wine of Hawaii cheap or sell a sweet wine of Hawaii at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Hawaii go well with generally quite well with dishes such as recipes .
On the nose the sweet wine of the region of Hawaii. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.