Wines made from Viognier grapes of Duriense
Discover the best wines made with Viognier as a single variety or as a blend of Duriense.
More informations about the variety Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
More informations about the region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
What are the typical flavors of the Viognier grape variety?
- OakPresent in 2% of Viognier
- Citrus fruitPresent in 1% of Viognier
- CherryPresent in 1% of Viognier
- OakyPresent in 1% of Viognier
- SmokePresent in 1% of Viognier
- BlackberryPresent in 1% of Viognier
- BlueberryPresent in 1% of Viognier
- VanillaPresent in 1% of Viognier
- VioletPresent in 1% of Viognier
- LicoricePresent in 1% of Viognier
- PlumPresent in 1% of Viognier
- LeatherPresent in 1% of Viognier
- Dark chocolatePresent in 1% of Viognier
- RaspberryPresent in 1% of Viognier
- PepperPresent in 1% of Viognier
- Black fruitsPresent in 1% of Viognier
- ChocolatePresent in 1% of Viognier
- White pepperPresent in 1% of Viognier
- CaramelPresent in 1% of Viognier
- Dark fruitPresent in 1% of Viognier