Wines made from Viognier grapes of Malepère

Discover the best wines made with Viognier as a single variety or as a blend of Malepère.

More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Languedoc-Roussillon

Languedoc AOC (Aude) between Limoux and Carcassonne, clay-limestone slopes at the Atlantic-Mediterranean crossroads. Merlot signature as red king (50% mandatory): supple and fruity with plum, black cherry, blackberry and southern herbaceous hint, rounded tannins. Firm Cabernet Franc and Sauvignon, dense Malbec and sunny Grenache in a unique mixed blend. Fresh and fruity rosés.

What are the typical flavors of the Viognier grape variety?